Research Projects

The following research projects are currently underway within the Centre for Food and Genomic Medicine:

• Novel Biomarkers in Diabesity
• Mitochondrial Biology - Understanding Pathways of Energy Regulation
• Genetics of Diet-Related Obesity and Diabetes
• Clinical Trials & Allergenicity
• Lupin Based Novel Health Foods
• Novel Health Attributes Added to Milled Flour
• Using Genomic Approaches to Characterise the Lupin Grain